Topics covered :
Students design a hen house system that meets the guidelines in 4 areas, which include animal well being, affordability, food safety, and environmentally sustainable.
Hatching science and Eggology
Students learn the life cycle of a chicken and the art of hatching an egg from an incubator or the mother hen.
Food master eggs
Students examine the process of egg production from hen to home, explore the parts of an egg, and compare raw egg whites to egg white foams, and prepare meringue cookies.